McDonald’s Singapore is launching three new limited time offerings that are defined by local flavours that Singaporeans love – salted egg yolk, pepper crab and Gula Melaka starting TODAY!
So, what can you expect? Continue reading SHOUTOUT: CONFIRM SHIOK! MCDONALD’S® BRINGS CUSTOMERS THE BEST OF SINGAPORE’S FAVOURITES
The team at My Little Spanish Place is all set to welcome Japanese Pastry Chef Emily Mori from Tokyo, Japan for their first guest chef dinner at their third outlet, My Little Spanish Place Boat Quay. The One-Day event on 8 October (Thursday) offers a 4-course dinner that includes a dessert platter with 6 types of desserts created by two pastry chefs. The dinner is priced at S$78++ per head. Continue reading Newsletter: “8 Hands” Dinner with Japanese Pastry Guest Chef, Emily Mori
I spent last Sunday afternoon with Tokyo Luxey meet up. It’s my first time attending the event and made new blogger friends. The purpose of the event is to introduce us H.I.S Travel and KEIO Hotel Plaza. So, what’s so unique about them? Let’s find out more through my blog.
Who is H.I.S & What They Do?